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PRESS

An exclusive trip

Echoes of our cuisine

Explore these reviews to learn more about our restaurant

Interview with Fernando Martinez, chef of Migrante

In this exclusive interview, we talked with Fernando Martínez, the talented chef of Migrante…

A taste of the story of chef Fernando Martínez Zavala

Fernando Martínez Zavala was born in Uruapan Michoacán, but a few years later he moved with his family to Mexico City, where he…

Migrante, flavors without borders

Since its opening, this restaurant has maintained a quality cuisine that celebrates the fusion of…

Migrante, the Roma restaurant you have to go to

If there is an area of cultural confluence and cosmopolitan atmosphere in the CDMX, it is definitely the Roma…

Migrante, a tribute to those who have left their place of origin

Migrante is a restaurant that seeks to unite ingredients and techniques from different…

Migrante

We went to Migrante, a restaurant where they use culinary techniques from all over the world. Here we tell you…

Migrante, gastronomic cultural exchange in the CDMX

If there is an area of cultural confluence and cosmopolitan atmosphere in the CDMX, it is definitely the Roma…

Migrante: Fernando Martínez Zavala's restaurant that promotes miscegenation

After having dedicated himself to traditional Mexican food for years,…

Fernando Martínez and gastronomic migration

Migrante’ is his new restaurant inspired by cultural exchange from a food perspective, where he will have products from all over the world….